 
It
has a pleasant climate and varied gastronomy, based mainly on
sea products, as an example of this we find the exquisite stuffed
fish: shrimp, octopus and a special sauce prepared in a "molcajete"
is added to the fish fillet, then it is folded, fried and enjoyed.
Food like this and other delights are eaten happily beneath
the shade of the arbors (palapas) that are found a short distance
from the sea, refresh the palate with a juicy coconut and watch
the immensity of the sea.
One
of the main activities is the annual event known as " October
month
of the "marine turtle", whose object is to foment
the ecological conscience, setting more than 5,000 young turtles
free. The event pretends to rescue traditions like the "baile
de tarima" in which the music, typical dances, and traditional
outfits are shown. There are also four campgrounds that work
from June to December, in pro of the conservation of the marine
turtle.
Playa
Azul, Barra de Pichi, Barra del Tigre, and Betula (the sunken
ship): are all together a tourist destiny with hotel accommodation
and services only 22 kilometers from Lazaro Cardenas.
  
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